[Seasonal Delights] Seasonal Kaiseki Dinner "Mini" | A luxurious plan where you can enjoy the flavors of the season, woven together with ingredients from each of the four seasons.

コース詳細

6600 yen(税込)

1 person / tax included

Seasonal kaiseki cuisine using seasonal ingredients.Enjoy seasonal flavors in dishes unique to Shunpanro.

[Delicious Kaiseki Menu for May-June]

Aperitif: Plum wine

Appetizer: small bowl

Appetizers: Sesame dressing, rice dumpling sushi, simmered jelly, egg castella cake, boiled river shrimp

Soup: Small scallop dumplings, winter melon, and sansho leaves

Sashimi: Sea bream, tuna, squid, and garnishes.

Simmered ingredients: small taro, octopus, pumpkin, maple-shaped gluten, snow peas, sansho leaves

Grilled dishes: Sea bass, grilled with water pepper miso, myoga ginger blossoms, pickled vegetables, chili pepper leaves

Fried food: Yoro-age

Meal: Mixed rice, pickles

Final soup: Red miso soup

Water items: Seasonal items

*The image shows a serving size for one person.

*Menu contents may vary depending on the season.

2026/05/28 更新