春帆楼　あべのハルカス店

■ Menu for May and June

[Aperitif] Plum wine

[Appetizer] Sea bream filling

[Appetizers] Zongzi sushi (in June it's sasamaki sushi), Fukusa-yaki, boiled and frozen sushi, Matsukaze chicken (in May it's turnip and radish), salad

[Whole dish] Scallops, Shinjomaru, Uranchi, Green lotus, Kinome

[Sashimi] Sea bream, tuna, squid, and garnish

[Boiled] Pork Knob Potato with Thick Sauce Snack Pea

[Grilled food] Two-colored gluten garnish

[Fried food] Assorted tempura

[Food] Simmered clams

[Stop Bowl] Red miso soup

[Konomono] Assortment of three types

[Drinks] Orange pudding

*Fugu dishes are not included.

*The content may vary slightly depending on the season.